This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Homemade French Toast (Bahamian Style). Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Homemade French Toast (Bahamian Style) as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an dinner try this Homemade French Toast (Bahamian Style) recipe. This Homemade French Toast (Bahamian Style) make for a tasty summer dinner that you can make it easy. The Homemade French Toast (Bahamian Style) recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Homemade French Toast (Bahamian Style) recipe.

Homemade French Toast (Bahamian Style).

Before preparing the dish, we have done some research on how to make Homemade French Toast (Bahamian Style) easily with perfect taste. You can cook Homemade French Toast (Bahamian Style) using 5 ingredients and 2 steps. Here is how you achieve it.

Delicious Homemade French Toast (Bahamian Style) Recipe Ingredients

You need 1 loaf of homemade bread (slice in thin slices).
You need 1 dozen of eggs.
Prepare 1/2 can of evaporated milk.
It's 2 tbsp of cinnamon.
It's 1 of cooking oil.

How to make Homemade French Toast (Bahamian Style) step by step

Beat eggs and evaporated milk together. Then add cinnamon.
Heat oil in a large frying pan. When hot, take slice bread and dip in egg batter. Then put in the hot frying pan. Make sure golden brown on both side.