Tasty Eggnog French Toast Recipe

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Eggnog French Toast. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Eggnog French Toast as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy yummy snack try this Eggnog French Toast recipe. This Eggnog French Toast make for a yummy summer dinner that you can make it easy. The Eggnog French Toast recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Eggnog French Toast recipe.

Eggnog French Toast.

Before preparing the dish, I have done some research on how to cook Eggnog French Toast easily with delicious taste. You can have Eggnog French Toast using 4 ingredients and 4 steps. Here is how you achieve it.

Yummy Eggnog French Toast Recipe Ingredients

1. You need 2 of egg whites.
2. Prepare 1 dash of cinnamon.
3. You need 2 tbsp of Soy Eggnog.
4. You need 2 slice of wheat bread.

How to make Eggnog French Toast from scracth

1. Seperate eggs, and mix egg whites, cinnamon, and eggnog in shallow bowl big enough to lay a slice of bread flat..
2. Put slice of bread into bowl, and press flat. Let sit for a few seconds. Flip bread over and repeat..
3. Put bread/egg into preheated and greased frying pan. Cook until browned, then flip bread over..
4. Put bread on plate, slice in half, and eat! I covered my toast with a little bit of peanut butter and syrup..