Delicious Nutella French Toast Rolls Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Nutella French Toast Rolls. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Nutella French Toast Rolls as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an dinner you should try this Nutella French Toast Rolls recipe. This Nutella French Toast Rolls make for a yummy summer dinner that you can make it easy. The Nutella French Toast Rolls recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Nutella French Toast Rolls recipe.

Nutella French Toast Rolls.

Nutella French Toast Rolls Before preparing the dish, we have done some research on how to cook Nutella French Toast Rolls easily with yummy taste. You can have Nutella French Toast Rolls using 7 ingredients and 6 steps. Here is how you cook that.

Tasty Nutella French Toast Rolls Recipe Ingredients

  1. It's 10 slice of white bread.
  2. You need 10 tsp of Nutella.
  3. You need 1 large of egg.
  4. You need 1 1/2 tbsp of milk.
  5. It's 1/2 cup of sugar.
  6. It's 1 tbsp of ground cinammon.
  7. It's 2 tbsp of butter.

How to make Nutella French Toast Rolls from scracth

  1. Remove the crusts from the bread. Discard or you can also eat them on the side too..
  2. Flatten and roll each slice of bread with a rolling pin. Spread very generously on one side of the bread to its edges. Roll the bread tightly, sealing them shut with a dab of nutella.
  3. In a bowl, whisk the egg and milk until combined..
  4. In a shallow dish, combine the sugar and cinnamon. Mix well..
  5. Heat some butter in a skillet. Dip and coat well each roll in the egg mixture, then placing in the hot skillet..
  6. Lightly fry until golden brown all over and then roll in the cinnamon sugar mixture. Serve immediately..