Yummy Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews Recipe

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy yummy snack you should try this Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews recipe. This Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews make for a tasty summer dinner that you can make it easy. The Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews recipe.

Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews.

Before preparing the dish, I have done some research on how to cook Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews easily with perfect taste. You can have Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews using 7 ingredients and 7 steps. Here is how you achieve that.

Tasty Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews Recipe Ingredients

1. Prepare 2 cups of brown Basmati rice prepared in a rice cooker With 4 1/2 cups water Or you could use vegetable broth.
2. You need 1 cup of to 2 cups of chopped cashews.
3. You need 1 can of kidney beans.
4. Prepare 1 container of chopped mushrooms.
5. You need of Fresh organic container of washed spinach.
6. You need of Small bag of beans sprouts.
7. Prepare 1 of chopped onion.

How to make Vegan Basmati Rice, mushrooms, kidney beans, spinach, bean sprouts, onions and cashews step by step

1. 2 cups brown Basmati rice prepared in a rice cooker..
2. Prepare can of kidney beans on stove medium heat 7 minutes..
3. Steam veggies such as mushrooms, onions, spinach and bean sprouts..
4. Chop 1 cup cashews in a ninja electro chopper.
5. Combine all ingredients..
6. Season with low-sodium soy sauce or red sauce or any sauce of your choice on your own serving..
7. Enjoy!.