Perfect Steam Tofu with Ground Pork and Minced Fish Recipe

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Steam Tofu with Ground Pork and Minced Fish. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Steam Tofu with Ground Pork and Minced Fish as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy yummy snack try this Steam Tofu with Ground Pork and Minced Fish recipe. This Steam Tofu with Ground Pork and Minced Fish make for a yummy summer dinner that you can make it easy. The Steam Tofu with Ground Pork and Minced Fish recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Steam Tofu with Ground Pork and Minced Fish recipe.

Steam Tofu with Ground Pork and Minced Fish.

Before preparing the dish, we have done some research on how to make Steam Tofu with Ground Pork and Minced Fish easily with perfect taste. You can have Steam Tofu with Ground Pork and Minced Fish using 5 ingredients and 2 steps. Here is how you cook it.

Tasty Steam Tofu with Ground Pork and Minced Fish Recipe Ingredients

1. You need 1 block of tofu.
2. You need 250 g of minced fish.
3. It's 2 tbsp of minced pork.
4. You need To taste of White pepper.
5. It's just a little bit of Salt.

How to make Steam Tofu with Ground Pork and Minced Fish step by step

1. Mix all the ingredients well and mold it like a spoon shape..
2. Place in a platter and steam for 7 to 9 mins.