This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!
It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Steamed Sweet Rice / Sticky Rice. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Steamed Sweet Rice / Sticky Rice as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!
If you are looking for an dinner try this Steamed Sweet Rice / Sticky Rice recipe. This Steamed Sweet Rice / Sticky Rice make for a yummy summer dinner that you can make it easy. The Steamed Sweet Rice / Sticky Rice recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Steamed Sweet Rice / Sticky Rice recipe.
Steamed Sweet Rice / Sticky Rice.
Before preparing the dish, I have done some research on how to cook Steamed Sweet Rice / Sticky Rice easily with perfect taste. You can have Steamed Sweet Rice / Sticky Rice using 2 ingredients and 7 steps. Here is how you achieve it.
Tasty Steamed Sweet Rice / Sticky Rice Recipe Ingredients
- You need 1 cup of Sticky rice.
- Prepare of Water.
How to make Steamed Sweet Rice / Sticky Rice from scracth
- Pour sticky rice in a bowl and rinse it twice with water..
- After rinsing, put about 2 cups of water to cover the rice and soak at least 4 hours or overnight for best results..
- Put 3 cups of water in a rice cooker pot..
- Put the streamer tray in the pot..
- Strain water from the soaking rice..
- Put the rice in the steamer tray. It's ok if a little of the rice falls through into the water..
- Set the rice cooker into steam mode to cook it and push start..