Perfect Simple Salad Recipe Recipe

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Simple Salad Recipe. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Simple Salad Recipe as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an dinner try this Simple Salad Recipe recipe. This Simple Salad Recipe make for a tasty summer dinner that you can make it easy. The Simple Salad Recipe recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Simple Salad Recipe recipe.

Simple Salad Recipe.

Before preparing the dish, we have done some research on how to make Simple Salad Recipe easily with yummy taste. You can have Simple Salad Recipe using 14 ingredients and 3 steps. Here is how you achieve it.

Perfect Simple Salad Recipe Recipe Ingredients

1. Prepare 1 of medium or large ripe avocado (depending on how much you like).
2. Prepare 2-3 of hard boiled eggs.
3. You need 3 of and 1/2 bunches of lettuce (medium sized).
4. It's 1/2 of of a small cabbage.
5. It's 1 of medium onion.
6. Prepare 1 of medium bell pepper (colour of choice).
7. You need 1 of small cucumber.
8. It's 2 of medium sized tomatoes.
9. You need 2 of large canned sardines.
10. Prepare 1 of large carrot.
11. It's 1 of medium garlic clove.
12. It's 4 tbsp of olive oil or vegetable oil.
13. You need 1 of small lemon.
14. Prepare to taste of Salt,.

How to make Simple Salad Recipe from scracth

1. Wash all the vegetables and avocado in salted water..
2. Next, peel and remove the seed of the avocado and cut into cubes. Also, finely dice the garlic, shred the cabbage, cube the hard boiled egg, tear up the lettuce leaves, cut up the onions, bell pepper and tomatoes into desired shapes and sizes. Peel and seed the cucumber and cube it. Grate the carrot as well. With a fork, mash up the sardines to finish and pour all of these into a large mixing bowl starting with the lettuce..
3. To finish, drizzle over the oil and lemon juice and salt to taste. Mix thoroughly till everything is well combined and all the vegetables are coated. Enjoy as is or pour over some salad cream or vinigrette. (If the vinigrette is sour, leave out the lemon juice.).