Appetizing Easy 10-Minute Cabbage Miso Soup Recipe

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Easy 10-Minute Cabbage Miso Soup. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Easy 10-Minute Cabbage Miso Soup as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy and tasty dinner you should try this Easy 10-Minute Cabbage Miso Soup recipe. This Easy 10-Minute Cabbage Miso Soup make for a tasty summer dinner that you can make it easy. The Easy 10-Minute Cabbage Miso Soup recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Easy 10-Minute Cabbage Miso Soup recipe.

Easy 10-Minute Cabbage Miso Soup.

Before preparing the dish, I have done some research on how to cook Easy 10-Minute Cabbage Miso Soup easily with yummy taste. You can have Easy 10-Minute Cabbage Miso Soup using 4 ingredients and 4 steps. Here is how you cook it.

Tasty Easy 10-Minute Cabbage Miso Soup Recipe Ingredients

1. You need 1/4 of Cabbage.
2. Prepare 1 of Miso.
3. You need 1 of Water.
4. Prepare 1 of Dashi stock granules.

How to make Easy 10-Minute Cabbage Miso Soup step by step

1. Cut the cabbage into bite-sized pieces..
2. Put water in a pan and bring it to a boil..
3. Once the water boils, add the cabbage and cook until tender. Add the dashi stock granules and dissolve in the miso!.
4. It's done! This cabbage miso soup is delicious and good for your health..