Perfect Miso Soup with Firm Tofu Recipe

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Miso Soup with Firm Tofu. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Miso Soup with Firm Tofu as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy yummy snack try this Miso Soup with Firm Tofu recipe. This Miso Soup with Firm Tofu make for a yummy summer dinner that you can make it easy. The Miso Soup with Firm Tofu recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Miso Soup with Firm Tofu recipe.

Miso Soup with Firm Tofu.

Before preparing the dish, we have done some research on how to cook Miso Soup with Firm Tofu easily with perfect taste. You can have Miso Soup with Firm Tofu using 4 ingredients and 3 steps. Here is how you achieve that.

Delicious Miso Soup with Firm Tofu Recipe Ingredients

1. You need 1 block of Firm tofu.
2. Prepare 1 of as much (to taste) Green onion.
3. It's 1 of Dashi powder.
4. It's 1 of Miso.

How to make Miso Soup with Firm Tofu from scracth

1. Dice the tofu into large cubes. Finely chop up the green onions..
2. Heat some water in a pot and season it with dashi and miso..
3. Add the tofu and green onions into the pot. Turn the heat off just below the soup's boiling point. Done..