Yummy Fully Loaded Breakfast Sandwich Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Fully Loaded Breakfast Sandwich. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Fully Loaded Breakfast Sandwich as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy yummy snack you should try this Fully Loaded Breakfast Sandwich recipe. This Fully Loaded Breakfast Sandwich make for a yummy summer dinner that you can make it easy. The Fully Loaded Breakfast Sandwich recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Fully Loaded Breakfast Sandwich recipe.

Fully Loaded Breakfast Sandwich.

Fully Loaded Breakfast Sandwich Before preparing the dish, we have done some research on how to make Fully Loaded Breakfast Sandwich easily with perfect taste. You can have Fully Loaded Breakfast Sandwich using 7 ingredients and 3 steps. Here is how you achieve that.

Yummy Fully Loaded Breakfast Sandwich Recipe Ingredients

  1. You need 1/4 lb of ground sausage.
  2. It's 3 strips of bacon cut in half.
  3. It's 3 pieces of Black Forest deli ham.
  4. You need 1/4 cup of shredded Colby jack cheese.
  5. Prepare 1 of egg.
  6. It's 1 of brioche bun.
  7. It's of Oil for frying egg.

How to make Fully Loaded Breakfast Sandwich step by step

  1. Form sausage into a patty and fry until fully cooked. Cook bacon and fry the egg in oil until cooked to your desire..
  2. Toast the brioche bun and top with warmed up deli ham, sausage patty, bacon, cheese and then the egg..
  3. Garnish with pepper but salt isn’t needed since the bacon and sausage are salty..