Yummy The better for you breakfast sandwich Recipe

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our The better for you breakfast sandwich. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the The better for you breakfast sandwich as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy yummy snack you should try this The better for you breakfast sandwich recipe. This The better for you breakfast sandwich make for a tasty summer dinner that you can make it easy. The The better for you breakfast sandwich recipe today I am going to share will surely make you relish the taste of home. Let’s explore the The better for you breakfast sandwich recipe.

The better for you breakfast sandwich.

Before preparing the dish, we have done some research on how to cook The better for you breakfast sandwich easily with perfect taste. You can have The better for you breakfast sandwich using 9 ingredients and 9 steps. Here is how you cook it.

Delicious The better for you breakfast sandwich Recipe Ingredients

1. Prepare 1 of English Muffin ( preferably whole wheat).
2. You need 1 slice of Any type of cheese, preferably low fat.
3. Prepare 1 tsp of olive oil.
4. Prepare 1/2 of Tomato.
5. You need 1 oz of Smoked Turkey.
6. It's 1 tbsp of Vinegar.
7. It's 1 tsp of Salt.
8. Prepare 1 of Egg.
9. Prepare 1/2 tsp of Oregano.

How to make The better for you breakfast sandwich from scracth

1. Preheat oven to 350°F.
2. Fork split your English muffin and toast it.
3. Heat water just until a simmer and put a tablespoon of vinegar and a tsp of salt.
4. Crack the egg in a separate bowl then carefully put it into the water. Gather the whites by using a slotted spoon.
5. Leave for about 3 minutes or more if you want the yolk to be firmer.
6. Leave for about 3 minutes or more if you want the yolk to be firmer.
7. To assemble your sandwich: put one slice of the cheese over the bottom side of the muffin. Let it melt in the over for about 3 minutes on a baking dish. Remove from oven and put the tomato slice and smoked turkey..
8. Put it in the over for another 2 minutes and then remove. Finally put the poached egg on top of the sandwich. Season with salt and pepper.
9. Enjoy!.