This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Easy Chicken pot pie. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Easy Chicken pot pie as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy and tasty dinner you should try this Easy Chicken pot pie recipe. This Easy Chicken pot pie make for a tasty summer dinner that you can make it easy. The Easy Chicken pot pie recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Easy Chicken pot pie recipe.

Easy Chicken pot pie.

Before preparing the dish, we have done some research on how to make Easy Chicken pot pie easily with perfect taste. You can have Easy Chicken pot pie using 9 ingredients and 5 steps. Here is how you cook that.

Yummy Easy Chicken pot pie Recipe Ingredients

It's 2 of chicken breasts diced into cubes.
You need 1/2 of purple onion, diced.
You need 2 cans of mixed veggies.
It's 2 cans of cream of chicken soup.
It's 1 cup of milk or cream.
You need 1 tablespoon of butter.
It's to taste of Italian herbs,soul seasoning, garlic powder and pepper.
You need 1 can of pillsbury buttery biscuits.
Prepare 1/2 cup of shredded cheddar cheese.

How to make Easy Chicken pot pie from scracth

Heat over to 350..
Cook chicken and onion and mix with everything except cheese and biscuits..
Place in a greased baking dish..
Cover and cook 30-45 minutes until biscuits are cooked fully..
Top with biscuits, cheese and more herbs..