Tasty Cajun Chicken Pasta Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Cajun Chicken Pasta. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Cajun Chicken Pasta as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy yummy snack try this Cajun Chicken Pasta recipe. This Cajun Chicken Pasta make for a yummy summer dinner that you can make it easy. The Cajun Chicken Pasta recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Cajun Chicken Pasta recipe.

Cajun Chicken Pasta.

Cajun Chicken Pasta Before preparing the dish, I have done some research on how to make Cajun Chicken Pasta easily with yummy taste. You can have Cajun Chicken Pasta using 10 ingredients and 7 steps. Here is how you cook it.

Perfect Cajun Chicken Pasta Recipe Ingredients

  1. You need 1 lb of chicken diced.
  2. Prepare 2 of red peppers.
  3. Prepare 1 of medium red onion.
  4. It's 3 tbsp of minced garlic.
  5. It's 3-4 tbsp of butter.
  6. You need 1 cup of heavy cream.
  7. You need 4-6 oz of cream cheese.
  8. It's 1/2 cup of parmesan cheese.
  9. Prepare 3-6 tsp of cajan seasoning (we use Badia).
  10. Prepare 1 box of pasta (we like penne).

How to make Cajun Chicken Pasta step by step

  1. Put water on to boil for the pasta..
  2. Sauté garlic and onions with the butter in a large skillet over medium-low heat. Cook until garlic is fragrant..
  3. Season chicken with paprika (optional) and add to skillet. Cook over medium heat..
  4. Add pasta once water is boiling and cook to al dente. Reserve some pasta water to thin out sauce if needed..
  5. Once chicken is cooked through add cream cheese, heavy cream, and cajan seasoning. Stir frequently and cook until cream cheese is fully melted and incorporated into the sauce..
  6. Add red peppers and parmesan cheese and cook until cheese is melted and sauce is bubbling..
  7. Mix pasta in with sauce and add pasta water as needed to thin sauce. Add additional parmesan cheese and cajan seasoning to taste and enjoy!.