Tasty Smoky garlic chicken noodles 😊 #mycookbook Recipe

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Smoky garlic chicken noodles 😊 #mycookbook. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Smoky garlic chicken noodles 😊 #mycookbook as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

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Smoky garlic chicken noodles 😊 #mycookbook.

Before preparing the dish, I have done some research on how to cook Smoky garlic chicken noodles 😊 #mycookbook easily with perfect taste. You can cook Smoky garlic chicken noodles 😊 #mycookbook using 8 ingredients and 4 steps. Here is how you achieve that.

Delicious Smoky garlic chicken noodles 😊 #mycookbook Recipe Ingredients

1. Prepare 1 packet of noodles.
2. It's 1/2 cup of shredded cabbage, carrot,capsicum, spring onion.
3. Prepare 1 of small onion sliced.
4. Prepare 5 cloves of garlic diced.
5. It's 1 cup of boiled and shredded chicken.
6. Prepare 1 tsp of chilli sauce,ketchup and soya sauce,1 tsp black pepper powder.
7. Prepare 1 tsp of chilli powder optional, 2 tbsn oil.
8. It's 2 of eggs scrambled and fried.

How to make Smoky garlic chicken noodles 😊 #mycookbook from scracth

1. Boil the noodles,cut the vegetables and shred the chicken (chicken boil with ginger,garlic paste,salt and pepper).
2. Now heat oil in a pan then add sliced onion and garlic..saute now add vegetables and add a pinch of salt and pepper powder and mix well.now add chicken shredded and mix.
3. Now add the noodles then put sauce over it and mix,now add red chilli powder(optional)mix well,now add the fried 2 scrambled eggs and spring onions and mix..
4. Now heat a charcoal... and put it on silver foil and put little oil on it,now place in between noodles and cover the lid.this will give a smoky flavour. Serve hot.