Appetizing Spicy Chicken Teriyaki Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Spicy Chicken Teriyaki. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Spicy Chicken Teriyaki as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy and tasty dinner you should try this Spicy Chicken Teriyaki recipe. This Spicy Chicken Teriyaki make for a yummy summer dinner that you can make it easy. The Spicy Chicken Teriyaki recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Spicy Chicken Teriyaki recipe.

Spicy Chicken Teriyaki.

Spicy Chicken Teriyaki Before preparing the dish, I have done some research on how to make Spicy Chicken Teriyaki easily with perfect taste. You can cook Spicy Chicken Teriyaki using 13 ingredients and 8 steps. Here is how you cook it.

Tasty Spicy Chicken Teriyaki Recipe Ingredients

  1. It's 1 Tbsp of vegetable oil.
  2. Prepare 1 inch of ginger, thinly julienned.
  3. It's 750 gr of boneless chicken meat, diced.
  4. You need 2 tsp of cornstarch.
  5. It's 1/2 tsp of salt or to taste.
  6. You need 2 of bell peppers (I used 1/2 red bell pepper, 1/2 green bell pepper, 1/2 orange bell pepper, and 1/2 yellow bell pepper), diced.
  7. Prepare 2 of green onions, cut 1/2 inch toasted sesame seeds for garnish.
  8. It's of For the sauce:.
  9. You need 2 Tbsp of mirin.
  10. It's 2 Tbsp of sugar.
  11. You need 2 Tbsp of sake/white cooking wine.
  12. It's 2 Tbsp of gochujang (Korean red chili paste).
  13. It's 4 Tbsp of soy sauce.

How to make Spicy Chicken Teriyaki from scracth

  1. In a big bowl, add chicken, salt, and corn starch. Mix well. Set aside..
  2. In a small bowl, mix together the sauce ingredients. Set aside..
  3. Heat vegetable oil over medium high heat. Sauté ginger until fragrant..
  4. Add chicken. Stir until the chicken change color..
  5. Add bell peppers. Cook until you can smell the fragrant of the bell peppers..
  6. Add sauce ingredients. Keep on stirring until the chicken and the bell peppers coated evenly with the sauce. Remove from the heat..
  7. Sprinkle some toasted sesame seed on top..
  8. Serve hot over steam white rice. Yum! 😋.