Tasty Instapot Southwest Cream Cheese Chicken Wraps Recipe

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This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Instapot Southwest Cream Cheese Chicken Wraps. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Instapot Southwest Cream Cheese Chicken Wraps as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy and tasty dinner you should try this Instapot Southwest Cream Cheese Chicken Wraps recipe. This Instapot Southwest Cream Cheese Chicken Wraps make for a yummy summer dinner that you can make it easy. The Instapot Southwest Cream Cheese Chicken Wraps recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Instapot Southwest Cream Cheese Chicken Wraps recipe.

Instapot Southwest Cream Cheese Chicken Wraps.

Instapot Southwest Cream Cheese Chicken Wraps Before preparing the dish, I have done some research on how to cook Instapot Southwest Cream Cheese Chicken Wraps easily with perfect taste. You can cook Instapot Southwest Cream Cheese Chicken Wraps using 13 ingredients and 5 steps. Here is how you cook that.

Tasty Instapot Southwest Cream Cheese Chicken Wraps Recipe Ingredients

  1. You need 3 of boneless skinless chicken breasts.
  2. Prepare 1 packet of taco seasoning.
  3. It's 1 of jalapeno, diced.
  4. Prepare 1 of small onion, chopped.
  5. It's 1/4 cup of green onion, sliced.
  6. Prepare 1 can of corn, drained.
  7. Prepare 1 can of black beans, drained and rinsed.
  8. It's 1 can of Rotel, drained.
  9. You need 1 cup of sour cream.
  10. It's 1 (8 oz.) of pkg. cream cheese, cubed.
  11. Prepare 1 cup of grated cheddar cheese.
  12. It's 1 of lime.
  13. It's 6-8 of tortillas.

How to make Instapot Southwest Cream Cheese Chicken Wraps step by step

  1. Place chicken in instapot and add just enough water to coat bottom of pot (about 1/2 cup). Add onions and jalapeno and taco seasoning. Set instapot to cook for 20 minutes..
  2. Pull out cooked chicken and shred. Drain off any excess juice. Return to pot..
  3. Add all remaining ingredients including the juice from one lime. Cook an additional 5 minutes..
  4. Stir well to incorporate all ingredients. Place onto tortillas and enjoy warm or cold..
  5. Enjoy!.