Tasty Chicken "Piqué macho" Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Chicken "Piqué macho". Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Chicken "Piqué macho" as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy and tasty dinner try this Chicken "Piqué macho" recipe. This Chicken "Piqué macho" make for a tasty summer dinner that you can make it easy. The Chicken "Piqué macho" recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Chicken "Piqué macho" recipe.

Chicken "Piqué macho".

Chicken "Piqué macho" Before preparing the dish, I have done some research on how to make Chicken "Piqué macho" easily with delicious taste. You can have Chicken "Piqué macho" using 14 ingredients and 6 steps. Here is how you achieve it.

Delicious Chicken "Piqué macho" Recipe Ingredients

  1. You need 8 pieces of chicken thighs or 1whole chicken breast, chopped.
  2. Prepare 6-8 of Hot dog sausages, sliced diagonally into short pieces.
  3. Prepare to taste of Salt and pepper.
  4. It's to taste of Cayenne pepper.
  5. It's 2-4 tbsp of Margarine or oil for browning the chicken.
  6. It's 1 of large onion, diced.
  7. Prepare 1 of bell pepper, diced or sliced.
  8. You need 2-4 tbsp of Soya sauce.
  9. You need 1 of tomato, diced.
  10. Prepare 1 cup of tomato puree, juice or paste.
  11. You need 2 of carrots, sliced.
  12. You need as needed of Water.
  13. Prepare 4 of hard boiled eggs, for serving.
  14. It's of French fries for serving.

How to make Chicken "Piqué macho" from scracth

  1. Add the margarine or oil to a non stick skillet, when hot add the chicken and season with salt, pepper and Cayenne pepper..
  2. Add the sausage pieces to the pan with the chicken..
  3. Add the diced onions and bell pepper to the skillet and continue sautéing/browning everything..
  4. When onions are translucent and the chicken is brown add about 1/4cup water and all the soya sauce and tomato puree, simmer..
  5. Add the tomato and carrots, adjust salt to taste. Simmer. If more water is need add a little at a time..
  6. When the carrots are soft serve over a bed of French fries with a sliced boiled egg on top. Enjoy..