Yummy Chicken Fried Rice Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Chicken Fried Rice. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Chicken Fried Rice as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy and tasty dinner try this Chicken Fried Rice recipe. This Chicken Fried Rice make for a yummy summer dinner that you can make it easy. The Chicken Fried Rice recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Chicken Fried Rice recipe.

Chicken Fried Rice.

Chicken Fried Rice Before preparing the dish, we have done some research on how to cook Chicken Fried Rice easily with delicious taste. You can cook Chicken Fried Rice using 16 ingredients and 4 steps. Here is how you achieve it.

Perfect Chicken Fried Rice Recipe Ingredients

  1. It's of Juice of one lime.
  2. You need 1 tablespoon of toasted sesame oil.
  3. Prepare of Salt, pepper, garlic powder.
  4. Prepare 1 tablespoon of sriracha sauce.
  5. You need 3 of boneless skinless chicken breasts cubed.
  6. Prepare 1 tablespoon of toasted sesame oil.
  7. You need 1-2 cups of diced carrot.
  8. It's 1-2 cups of peas.
  9. Prepare 3/4 cup of sliced scallions (white parts).
  10. It's 3 cloves of garlic, chopped.
  11. Prepare 1 of " piece fresh ginger, peeled, minced.
  12. It's 2 of eggs beaten.
  13. Prepare 3-4 cups of cooked rice.
  14. You need 4 tablespoons of soy sauce.
  15. Prepare of Sriracha sauce for desired heat.
  16. Prepare 1/2 cup of Sliced scallion (green tips).

How to make Chicken Fried Rice from scracth

  1. Cube chicken breast and season lightly with salt pepper and garlic powder. Marinate in lime juice, sesame oil, and sriracha for 30 minutes..
  2. In a large non-stick wok or skillet, heat 1 tablespoon toasted sesame oil over medium-high heat. Once hot, add chicken pieces and saute until cooked through, about 5 - 6 minutes. Transfer chicken to a plate and set aside..
  3. Return skillet to medium-high heat, add 1 tablespoon sesame oil and Add peas, carrots and green onions and saute 3 minutes, then add garlic, ginger and saute 1 minute longer. Push veggies to edges of pan, add eggs in center and cook and scramble..
  4. Return chicken to skillet along with rice. Add in soy sauce and season with salt and pepper to taste. Serve warm with Sriracha to taste if desired..