Tasty Brad's cashew chicken Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Brad's cashew chicken. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Brad's cashew chicken as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an dinner try this Brad's cashew chicken recipe. This Brad's cashew chicken make for a tasty summer dinner that you can make it easy. The Brad's cashew chicken recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Brad's cashew chicken recipe.

Brad's cashew chicken.

Brad's cashew chicken Before preparing the dish, I have done some research on how to cook Brad's cashew chicken easily with perfect taste. You can cook Brad's cashew chicken using 26 ingredients and 5 steps. Here is how you cook that.

Perfect Brad's cashew chicken Recipe Ingredients

  1. It's of For the sauce.
  2. Prepare 3/4 cup of soy sauce.
  3. You need 3/4 cup of water.
  4. You need 1 tbs of oyster sauce.
  5. You need 1 tbs of fish sauce.
  6. Prepare 1 tbs of sake.
  7. Prepare 1 tbs of seasoned rice vinegar.
  8. You need 3/4 tbs of garlic powder.
  9. Prepare 3/4 tbs of dry mustard.
  10. It's 3/4 tbs of ground ginger.
  11. You need 4 of compacted tbs brown sugar.
  12. It's 1/4 cup of cornstarch mixed with 1/4 cup cold water.
  13. Prepare of Other ingredients.
  14. Prepare 1 (15 Oz) of can whole baby sweet corn.
  15. You need 1 (8 Oz) of can sliced water chestnuts.
  16. It's 3 of LG chicken breasts. Fileted in half then cut to 3/4 " cubes.
  17. Prepare 6 Oz of petite sweet carrots.
  18. It's 1 of LG shallot diced.
  19. You need 1 tsp of minced garlic.
  20. It's 1 tsp of Chinese 5 spice.
  21. Prepare 1 tbs of oil.
  22. You need 1 of small bunch bok choy. Sliced thin. Only the whites.
  23. You need 2 of small heads broccoli. Small florets.
  24. Prepare 5 Oz of roasted, unsalted, whole cashews.
  25. Prepare 1 of "x 2" piece if ginger root. Peel, slice, smash, then mince.
  26. It's of Sliced green onions for garnish.

How to make Brad's cashew chicken step by step

  1. Mix all sauce ingredients in a bowl and set aside. Stir occasionally.
  2. Heat 1 tbs oil in a large wok. Add chicken, shallots, ginger root, and carrots. Sprinkle with 5 spice. Stir fry for 3 to 4 minutes. Do not drain liquid..
  3. Add garlic, bok choy, and broccoli. Cover with a lid. Stir fry until broccoli is tender. Stir occasionally..
  4. When tender, add baby corn, water chestnuts, cashews, and sauce. Bring to a simmer uncovered. Simmer until sauce thickens..
  5. Serve over jasmine rice. Garnish with green onions and siracha sauce if desired. Serve immediately. Enjoy.