Delicious Shrimp and squid salad Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Shrimp and squid salad. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Shrimp and squid salad as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an dinner try this Shrimp and squid salad recipe. This Shrimp and squid salad make for a yummy summer dinner that you can make it easy. The Shrimp and squid salad recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Shrimp and squid salad recipe.

Shrimp and squid salad.

Shrimp and squid salad Before preparing the dish, we have done some research on how to cook Shrimp and squid salad easily with perfect taste. You can cook Shrimp and squid salad using 8 ingredients and 5 steps. Here is how you achieve it.

Tasty Shrimp and squid salad Recipe Ingredients

  1. You need of Squid.
  2. Prepare of Shrimp.
  3. It's of Cherry tomato.
  4. You need of Olive.
  5. It's leaves of Basil.
  6. You need of Salt.
  7. You need of Pepper.
  8. It's of Extra virgin olive oil.

How to make Shrimp and squid salad step by step

  1. Season the shrimps and squid (cut into rings) with salt, pepper for an hour.
  2. Panfry the squid and shrimps until just cooked.
  3. Keep the shrimp and squid in the fridge to keep cool.
  4. Quarter the cherry tomatoes, cut the olive into rings.
  5. Mix all ingredients with extra virgin olive oil, salt, pepper, garnish with some fresh basil leaves, enjoy😋.