Tasty Cajun Shrimp Sauce (over Steak) Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Cajun Shrimp Sauce (over Steak). Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Cajun Shrimp Sauce (over Steak) as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an dinner try this Cajun Shrimp Sauce (over Steak) recipe. This Cajun Shrimp Sauce (over Steak) make for a yummy summer dinner that you can make it easy. The Cajun Shrimp Sauce (over Steak) recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Cajun Shrimp Sauce (over Steak) recipe.

Cajun Shrimp Sauce (over Steak).

Cajun Shrimp Sauce (over Steak) Before preparing the dish, we have done some research on how to cook Cajun Shrimp Sauce (over Steak) easily with yummy taste. You can have Cajun Shrimp Sauce (over Steak) using 14 ingredients and 9 steps. Here is how you cook it.

Tasty Cajun Shrimp Sauce (over Steak) Recipe Ingredients

  1. You need 1 Tbs. of vegetable oil.
  2. It's 2 of steaks (strip, ribeye, etc.).
  3. Prepare Dash of steak seasonings.
  4. Prepare 2 Tbs. of butter.
  5. You need 8 oz. of shrimp, peeled and deveined.
  6. Prepare Dash of shrimp seasoning (Old Bay or Cajun).
  7. Prepare 2 cloves of garlic, smashed.
  8. Prepare Dash of pepper flakes.
  9. You need 1/4 cup of vegetable broth (or dry white wine).
  10. Prepare 1/4 cup of heavy cream.
  11. Prepare 1 Tbs. of whole-grain or Dijon mustard.
  12. You need Dash of Cajun or Creole seasonings.
  13. Prepare 1 Tbs. of lemon juice.
  14. Prepare 1/4 cup of parsley, chopped.

How to make Cajun Shrimp Sauce (over Steak) from scracth

  1. Prepare the steaks (seasonings) and the shrimp (seasonings) ahead of time and place in the refrigerator while preparing the side dishes..
  2. Heat the oil in a skillet over medium-high heat. Add the steaks and sear for 3-4 minutes (depending on thickness and desired level of doneness). Sear the other side of the steak, one minute less..
  3. Remove the steak from the pan and set aside on a warm plate. Reduce the heat to medium, add the butter to the same pan and melt..
  4. Add the shrimp to the pan and sauté on both sides until slightly pink. Remove from the pan and set aside. Increase the heat to medium-high again..
  5. Add the garlic and the pepper flakes to the pan and heat this for less than a minute. Add the broth (or wine) and deglaze the pan. While heating, scrape the pan bottom (brown bits) with a spoon..
  6. Add the cream and mix lightly. Add the mustard and seasonings and bring to a slight boil. Reduce the heat to low and simmer for one minute..
  7. While simmering, add back in the shrimp along with the lemon juice and parsley. Heat the sauce for another minute. Mix lightly..
  8. Serve the sauce over the plated steaks and enjoy..
  9. Also, served over a tilapia fish filet on a bed of couscous..