Yummy Thai Sweet Chili Garlic Shrimp Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Thai Sweet Chili Garlic Shrimp. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Thai Sweet Chili Garlic Shrimp as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy and tasty dinner you should try this Thai Sweet Chili Garlic Shrimp recipe. This Thai Sweet Chili Garlic Shrimp make for a tasty summer dinner that you can make it easy. The Thai Sweet Chili Garlic Shrimp recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Thai Sweet Chili Garlic Shrimp recipe.

Thai Sweet Chili Garlic Shrimp.

Thai Sweet Chili Garlic Shrimp Before preparing the dish, I have done some research on how to make Thai Sweet Chili Garlic Shrimp easily with perfect taste. You can have Thai Sweet Chili Garlic Shrimp using 12 ingredients and 4 steps. Here is how you achieve that.

Yummy Thai Sweet Chili Garlic Shrimp Recipe Ingredients

  1. Prepare of Ingredients for shrimp:.
  2. You need 1 of egg beaten.
  3. It's 12-15 of medium shrimp shelled.
  4. It's 1/4 cup of tapioca flour.
  5. It's of Ingredients for sauce:.
  6. Prepare 1 Tablespoon of olive oil.
  7. Prepare 1 Tablespoon of minced garlic.
  8. You need 3 Tablespoons of Thai sweet chili sauce.
  9. It's 2 Tablespoon of lime juice.
  10. You need 2 teaspoon of brown sugar.
  11. Prepare 1 teaspoon of thinly sliced chili pepper optional.
  12. It's 2 Tablespoon of cilantro chopped to garnish.

How to make Thai Sweet Chili Garlic Shrimp step by step

  1. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil..
  2. Dip the shrimps in eggs first then dredge them in tapioca flour. Shake off excess flour and place them in the fryer basket. Spray some oil onto the shrimps and air fry at 380F (190C) for 6-7 minutes, flip once in the middle, until shrimps are cooked through..
  3. In the mean time, take a wok or a skillet to saute garlic in olive oil for about one minute until fragrant. Add the rest of the sauce ingredient, except cilantro, and stir until the sauce thickens a bit..
  4. When the shrimps are done, toss the shrimps in the sauce to coat..