Delicious Shrimp and Tilapia Soup Recipe

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Shrimp and Tilapia Soup. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Shrimp and Tilapia Soup as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an dinner try this Shrimp and Tilapia Soup recipe. This Shrimp and Tilapia Soup make for a tasty summer dinner that you can make it easy. The Shrimp and Tilapia Soup recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Shrimp and Tilapia Soup recipe.

Shrimp and Tilapia Soup.

Before preparing the dish, I have done some research on how to make Shrimp and Tilapia Soup easily with yummy taste. You can cook Shrimp and Tilapia Soup using 15 ingredients and 3 steps. Here is how you achieve it.

Yummy Shrimp and Tilapia Soup Recipe Ingredients

1. It's 2-3 of tilapia fillets.
2. Prepare 1 pound of cleaned and deveined Shrimp.
3. Prepare 2 of zucchini.
4. Prepare 1/2 of onion.
5. Prepare 2 of diced Roma tomatoes.
6. You need 1-2 of diced potatoes.
7. You need 1-2 of diced carrots.
8. You need 1 of jalapeño washed and sliced. In the middle to release flavor.
9. It's 1 of tspn oil.
10. You need of old bay seasoning.
11. You need of Chicken bullion seasoning.
12. You need 1 packet of Goya seafood seasoning.
13. It's of Water as desired.
14. It's of Limes.
15. Prepare 2 of whole cloves of garlic.

How to make Shrimp and Tilapia Soup step by step

1. Start by dicing all your vegetables, in another pot boil your potatoes and carrots for about 5-6 minutes,, drain and set aside.
2. Now In a large pot add your oil, when heated add in your 1/2 onion, whole garlic peeled, jalapeño and tomatoes cook down for 3-4 minutes this will give your soup a beautiful flavor..
3. Now add in your water and all your seasonings bring to a boil then simmer on medium heat, taste for seasoning. Now add in your your cooked potatoes, carrots, zucchini and simmer for about 10 minutes till veggies are almost tender, now add in your seafood simmer for a few minutes till fish and shrimp are cooked... serve with some fresh lime juice.