Yummy Azie's Spicy Garlic Shrimp Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Azie's Spicy Garlic Shrimp. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Azie's Spicy Garlic Shrimp as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy yummy snack you should try this Azie's Spicy Garlic Shrimp recipe. This Azie's Spicy Garlic Shrimp make for a yummy summer dinner that you can make it easy. The Azie's Spicy Garlic Shrimp recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Azie's Spicy Garlic Shrimp recipe.

Azie's Spicy Garlic Shrimp.

Azie's Spicy Garlic Shrimp Before preparing the dish, we have done some research on how to cook Azie's Spicy Garlic Shrimp easily with yummy taste. You can cook Azie's Spicy Garlic Shrimp using 7 ingredients and 4 steps. Here is how you cook that.

Delicious Azie's Spicy Garlic Shrimp Recipe Ingredients

  1. Prepare 12 large of Shrimp.
  2. You need 3 clove of Garlic.
  3. Prepare 1 tsp of Cayenne Pepper.
  4. It's 1 dash of Red Pepper Flakes.
  5. Prepare 1 dash of Lemon Pepper.
  6. Prepare 1 dash of Salt.
  7. Prepare 1 dash of Pam Cooking Spray.

How to make Azie's Spicy Garlic Shrimp from scracth

  1. Mince garlic and add to shrimp along with red pepper flakes, cayenne pepper, lemon pepper and salt.
  2. Heat pan on medium heat and spray with pam cooking spray.
  3. Add shrimp to pan for 2-3 minutes per side until both sides are pink.
  4. Remove from heat, plate and enjoy!.