Tasty Garlic Shrimp Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Garlic Shrimp. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Garlic Shrimp as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy and tasty dinner try this Garlic Shrimp recipe. This Garlic Shrimp make for a tasty summer dinner that you can make it easy. The Garlic Shrimp recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Garlic Shrimp recipe.

Garlic Shrimp.

Garlic Shrimp Before preparing the dish, we have done some research on how to make Garlic Shrimp easily with delicious taste. You can have Garlic Shrimp using 6 ingredients and 6 steps. Here is how you achieve it.

Tasty Garlic Shrimp Recipe Ingredients

  1. Prepare 1 pound of shrimp use extra large due to medium and small will shrink in size (pictured above are tiger shrimp large).
  2. Prepare cloves of Fresh garlic.
  3. Prepare of Parsley.
  4. It's Pinch of Sea salt.
  5. You need of Olive oil.
  6. It's of Old bay seasoning.

How to make Garlic Shrimp from scracth

  1. Mince garlic as many as you like I love garlic😊 I used 4 cloves.
  2. Heat oilve oil in a pan maybe a tbs or 2 to coat pan add a pinch of sea salt stir in the salt then add the garlic you minced stir constantly be careful not to burn it.
  3. Add shrimp in the garlic an olive oil mixture cook until you see pink color an crust forming.
  4. Flip shrimp over add old bay seasoning to your tasting and let it cook to until pink color form.
  5. Flip shrimp 1 last time add the old bay seasoning to your liking cook until done.
  6. Remove shrimp from the pan plate with garlic an add parsley for garnishing.