This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Crazy garlic shrimp sausage rice and taters!. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Crazy garlic shrimp sausage rice and taters! as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy yummy snack try this Crazy garlic shrimp sausage rice and taters! recipe. This Crazy garlic shrimp sausage rice and taters! make for a tasty summer dinner that you can make it easy. The Crazy garlic shrimp sausage rice and taters! recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Crazy garlic shrimp sausage rice and taters! recipe.

Crazy garlic shrimp sausage rice and taters!. If you like shrimp and LOVE garlic, I hope you give this fast and delicious recipe a try soon. There was a lot of flavor lacking and I had to seriously doctor it up before I was able to eat it. After all was said and done I served it over angel hair pasta and it was good.

Fold the sausage into the rice mixture, then nestle the shrimp in the partially cooked rice and cook, covered, until the. Shrimp and Rice recipe is delicious comfort food that my whole family love. It can be cooked in one skillet, and you can add your own favorite flavor. Before preparing the dish, we have done some research on how to make Crazy garlic shrimp sausage rice and taters! easily with yummy taste. You can have Crazy garlic shrimp sausage rice and taters! using 9 ingredients and 9 steps. Here is how you achieve that.

Tasty Crazy garlic shrimp sausage rice and taters! Recipe Ingredients

It's of dinner.
You need 1 lb of raw shrimp.
It's 1 lb of bob evans ground sausage.
Prepare 1 packages of bob evans hashbrowns.
Prepare 3 tbsp of olive oil.
It's 2 tbsp of salted butter.
You need 2 tbsp of Philadelphia whipped cream cheese.
You need 1 clove of garlic.
You need 2 cup of minute rice.

This shrimp and rice recipe has a strong paella influence because it is one of my all-time favorite recipes but this version is a gazillion times easier and doesn't require as many ingredients. Looking for a tasty garlic shrimp recipe? Try this delicious combination of shrimp, garlic, butter, parsley, and lemon juice, all served over rice. Lemon-garlic shrimp is a simple dinner to make on a weekday, but it looks impressive enough to serve guests at a dinner party.

How to make Crazy garlic shrimp sausage rice and taters! step by step

Mince garlic clove.
Mix olive oil, butter, cream cheese, and garlic clove in a small bowl. Heat up in microwave for 15-20 seconds.
In a large skillet, brown the sausage over medium heat.
In a separate pot bring 2 cups of water to a boil.
After water is boiling, add 2 cups of rice and remove from heat. Set covered for at least 5 minutes.
In small saucepan add peeled shrimp and the garlic sauce mix together. Sautee on medium low heat until all the shrimp are pink.
Set oven at a broil, and add hashbrowns to a baking dish with 3 tablespoons of butter. Broil for 30 minutes, mixing every 10 minutes.
When hashbrowns are nice and crispy, layer on the sausage..
Mix together the rice and shrimp with garlic mix and layer on top of sausage and hashbrowns.

The recipe calls for just a. This simple version of the classic Creole rice dish contains shrimp, ham, and andouille smoked sausage and, although flavored with garlic and a bit of cayenne pepper, is not overly spicy. Stir in garlic and sausage, then season with Cajun seasoning, salt, and pepper. Stir in bay leaf, diced tomatoes, and chicken broth and bring to a boil. Once shrimp is pink and cooked through, taste and adjust seasonings.