Tasty Fettucine alfredo w/shrimp, andouille sausage, and mushrooms Recipe

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Fettucine alfredo w/shrimp, andouille sausage, and mushrooms. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Fettucine alfredo w/shrimp, andouille sausage, and mushrooms as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy yummy snack try this Fettucine alfredo w/shrimp, andouille sausage, and mushrooms recipe. This Fettucine alfredo w/shrimp, andouille sausage, and mushrooms make for a tasty summer dinner that you can make it easy. The Fettucine alfredo w/shrimp, andouille sausage, and mushrooms recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Fettucine alfredo w/shrimp, andouille sausage, and mushrooms recipe.

Fettucine alfredo w/shrimp, andouille sausage, and mushrooms. This easy fettuccine alfredo features a silky smooth sauce made with butter and parmesan cheese, cooked sausage, and lightly wilted spinach. Jump to the Sausage and Spinach Fettuccine Alfredo Pasta Recipe or. This Cajun shrimp fettuccine alfredo is packed full of flavor with a little Cajun twist.

It's easy to make and is. Fettuccine alfredo is one of life's greatest comfort foods. Fettuccine alfredo is one of life's greatest comfort foods. Before preparing the dish, I have done some research on how to cook Fettucine alfredo w/shrimp, andouille sausage, and mushrooms easily with delicious taste. You can have Fettucine alfredo w/shrimp, andouille sausage, and mushrooms using 8 ingredients and 8 steps. Here is how you cook it.

Perfect Fettucine alfredo w/shrimp, andouille sausage, and mushrooms Recipe Ingredients

1. Prepare of The good stuff.
2. It's 1 packages of Butoni fettucine.
3. Prepare 1 pints of heavy cream.
4. You need 3/4 cup of grated parmesan.
5. Prepare 2 cup of shrimp.
6. Prepare 2 of andouille sausages.
7. You need 1/2 stick of butter.
8. It's 2 cup of sliced mushrooms.

It's creamy, cheesy, carb-y, and super super flavorful. We especially love this version because the shrimp adds lots of extra flavor and some lean protein to boot! I don't know too many folks who don't like a rich alfredo sauce. Loaded with mushroom flavor, this healthy fettuccine alfredo with shrimp and mushrooms will leave you fully satisfied, yet you will not feel like you just ate a heavy meal loaded with heavy cream or cheese.

How to make Fettucine alfredo w/shrimp, andouille sausage, and mushrooms from scracth

1. Chop sausage into 1/2 inch chunks. Set aside..
2. Cut shrimp into halves; rinse. Set aside..
3. Melt 2 tbsp. butter in small pot on low. Add cream when melted. Increase heat to medium..
4. In large pot, bring water to rolling boil..
5. Melt remaining butter in saucepan. Add mushrooms when butter is melted. When softened, add sausage and shrimp. Cook until shrimp becomes pink. Remove from heat..
6. When cream begins to boil, reduce heat and whisk in the parmesan. Whisk constantly..
7. Boil pasta for 4 minutes. Strain. Put in serving bowl. Add sausage, shrimp, and mushrooms. Cover with sauce and toss until evenly coated. Serve..
8. Season to taste..

Please enjoy this healthier version of alfredo sauce, made even better by adding shrimp. Fettuccine alfredo with mushrooms brings a mix of cheesy, creamy and earthy flavors together. It's a restaurant-worthy dish you can totally make at home. Season with salt and pepper (give. My Cajun Shrimp Fettuccine Alfredo is so easy and quick to make.