Yummy Seafood Gumbo Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Seafood Gumbo. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Seafood Gumbo as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy yummy snack try this Seafood Gumbo recipe. This Seafood Gumbo make for a tasty summer dinner that you can make it easy. The Seafood Gumbo recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Seafood Gumbo recipe.

Seafood Gumbo. Seafood gumbo, packed with shrimp, oysters, red snapper, and, especially Louisiana blue crab, is a classic South Louisiana dish. Ben Thibodeaux, chef de cuisine of Dickie Brennan's Tableau in Le Petit. This delightful Seafood Gumbo is full of shrimp and crab and it has a nice spicy kick.

Seafood Gumbo Gumbo is a true melting pot dish. Originating in Louisiana it combines the cuisines and ingredients of several cultures including West African, French, German, and Choctaw. #SoulFoodSunday - Here's another drop for #SoulFoodSunday playlist. Before preparing the dish, I have done some research on how to make Seafood Gumbo easily with yummy taste. You can have Seafood Gumbo using 20 ingredients and 10 steps. Here is how you achieve it.

Yummy Seafood Gumbo Recipe Ingredients

  1. Prepare 3/4 c. of Bacon drippings.
  2. You need 1 c. of Flour.
  3. You need 1 c. of Celery.
  4. Prepare 1 of large white onion.
  5. You need 1 of bellpepper.
  6. Prepare 1 of large tomatoe.
  7. You need 1 clove of garlic.
  8. It's 2 Tbsp. of Gumbo file seasoning.
  9. You need 2 Tbsp. of Worshircheire.
  10. Prepare 1 Tbsp. of Tony Chachere's (cajun seasoning).
  11. Prepare 2 Tbsp. of Louisiana hot sauce.
  12. It's 1 Tbsp. of Vinegar.
  13. You need 1 tsp. of Salt.
  14. Prepare 32 oz. of Of good beef stock or bone broth.
  15. It's 1 lb. of andoullie sausage.
  16. Prepare 1 lb. of Shrimp.
  17. It's 1 of cn. Lump crab meat.
  18. You need 1 pkg. of Frozen okra.
  19. Prepare 1 c. of Cooked rice per bowl.
  20. It's 1 of boiled egg per bowl.

This is a delicious and easy to follow Seafood Gumbo Recipe. This is a real SEAFOOD gumbo. This is the best gumbo I've ever had. The crab boil is the key ingredient - do not omit it.

How to make Seafood Gumbo step by step

  1. Heat bacon drippings on low to medium heat and whisk in flour..
  2. Continue to whisk and cook roux on medium heat until it reaches a rich dark brown color. This could take up to 30 minutes. Whisk non stop or the roux will burn..
  3. Once you reach your desired color, turn down to low to medium heat and add in onion, celery, and bellpepper and let this cook for another 10 minutes. It will become very thick..
  4. Add in chopped garlic, andoullie sauage, and chopped tomato and cook another 5 minutes..
  5. In a skillet, add a Tbsp of bacon grease, vinager, and okra and cook on medium heat for 10 minutes. Stir occasionally..
  6. Add stock or bone broth to the roux mixture and stir until well blended..
  7. Add gumbo file, Tony's, salt, hot sauce, Worcestershire and stir..
  8. Remove cooked okra from skillet with a slotted spatula and add to gumbo..
  9. Add lump crab and shrimp and let simmer until ready to serve..
  10. Serve gumbo over a bowl of rice and add a boiled egg cut in half. Enjoy!.

This is a great seafood stew "gumbo". This would be great with mussels and some pieces of cod Worcestershire sauce and tomato paste are often used in gumbo and jambalaya. This seafood gumbo recipe was originally titled Super Bowl Seafood Gumbo, as the author makes this Cajun specialty each year for the occasion, just as his mother did before him. Plus, this Seafood Gumbo recipe is ready in under an hour!! This recipe was originally published in I fell in love with seafood gumbo many, many years ago.