Delicious Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) Recipe

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This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk). Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an dinner try this Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) recipe. This Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) make for a yummy summer dinner that you can make it easy. The Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) recipe.

Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk).

Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) Before preparing the dish, I have done some research on how to cook Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) easily with perfect taste. You can cook Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) using 9 ingredients and 6 steps. Here is how you cook it.

Delicious Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) Recipe Ingredients

  1. It's 3 cup of self-rising flour.
  2. Prepare 1 cup of sugar.
  3. It's 1/2 tsp of salt.
  4. Prepare 2 tbsp of white vinegar.
  5. You need 150 ml of oil (I used sunflower).
  6. Prepare 1/2 tsp of vanilla extract.
  7. Prepare 1 cup of pureed mango.
  8. Prepare 1 cup of water.
  9. Prepare of extra oil (about 1 tbsp).

How to make Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) from scracth

  1. Combine flour, salt, sugar, and mix well..
  2. Make three holes. Pour vinegar to one hole, oil to another, and combination of mango + water to the last hole. Mix well..
  3. Add vanilla extract. Mix well to avoid lumps. No need to use a mixer, but you can use a whisk for better consistency..
  4. Pour extra oil to the rice cooker and coat it evenly..
  5. Pour batter into rice cooker. I press "CAKE" section in my rice cooker. After 40 minutes have passed, check the cake. If it's still gooey, program it again to bake longer. In my case, it took 25 more minutes in my rice cooker..
  6. Cool the cake before slicing. Enjoy!.