Tasty House Fried Rice Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our House Fried Rice. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the House Fried Rice as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an dinner try this House Fried Rice recipe. This House Fried Rice make for a tasty summer dinner that you can make it easy. The House Fried Rice recipe today I am going to share will surely make you relish the taste of home. Let’s explore the House Fried Rice recipe.

House Fried Rice.

House Fried Rice Before preparing the dish, we have done some research on how to make House Fried Rice easily with yummy taste. You can have House Fried Rice using 17 ingredients and 6 steps. Here is how you achieve it.

Perfect House Fried Rice Recipe Ingredients

  1. Prepare of Cooked overnight white rice.
  2. It's of Medium sized prawns.
  3. Prepare of Chinese sausage or BBQ Pork Char Siew.
  4. You need slices of Fish cake.
  5. You need 4 of eggs.
  6. You need of Carrots dized.
  7. You need of Long beans dized.
  8. Prepare of Minced garlic.
  9. It's of Minced shallots.
  10. You need of Spring onion chopped.
  11. You need of Seasoning.
  12. It's 2 tbsp of soy sauce.
  13. It's 1 tbsp of oyster sauce.
  14. You need 2 tsp of salt.
  15. Prepare 1 tsp of sugar.
  16. You need 1 tsp of chicken stock powder.
  17. You need 1 tsp of white pepper.

How to make House Fried Rice step by step

  1. Prepare cooked overnight white rice. Best to use long grain basmathi rice, non starchy and make sure its dry..
  2. Lightly cook some prawns with sesame oil, garlic and shallots till aroma or half cooked. You can clean the prawns first with salt and baking soda with shells removed..
  3. Stir fry the Chinese sausage, fish slices, long beans, carrot and set aside..
  4. Heat up wok with 3 tbsp of peanut oil. Add in the eggs and lightly stir around till the eggs 80% coooked and add on the rice. Mix the rice and eggs to make sure the eggs coat with the rice. Use medium fire..
  5. Add in the rest of the vege and meat. Toss around make sure the rice wont stick together and the ingredients all spread out. Add in all seasonings and stir some more..
  6. Fry all the ingredients and rice till the rice dried a bit and jump on the surface of the wok. Add in some chopped spring onions and mix for around 1 minute and serve..