Tasty Tofu, beanpuff and cabbage soup Recipe

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Tofu, beanpuff and cabbage soup. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Tofu, beanpuff and cabbage soup as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy and tasty dinner try this Tofu, beanpuff and cabbage soup recipe. This Tofu, beanpuff and cabbage soup make for a yummy summer dinner that you can make it easy. The Tofu, beanpuff and cabbage soup recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Tofu, beanpuff and cabbage soup recipe.

Tofu, beanpuff and cabbage soup. Chop white cabbage and carrot into small bite size. Fried Bean Curd - Soy Puffs. These golden puffs of deliciousness can be found in the refrigerated section of the Chinese grocery.

Fish soup with gabbage and tofu When nothing to cook, this easy recipe can save my day. Easy and simple recipe with some seasoning can made my word easy and. Tofu & Black Bean Soup: This is a spicy, hearty and tasty soup that's long been a fave in my house. Before preparing the dish, we have done some research on how to make Tofu, beanpuff and cabbage soup easily with yummy taste. You can cook Tofu, beanpuff and cabbage soup using 9 ingredients and 10 steps. Here is how you achieve it.

Yummy Tofu, beanpuff and cabbage soup Recipe Ingredients

1. Prepare 3 of big white cabbage leaves.
2. It's 6 slice of pressed tofu.
3. You need 6 slice of beanpuff.
4. You need Half of carrot.
5. Prepare 10-12 of dried shrimp.
6. It's 3 of dried scallop.
7. Prepare of Red date (big size).
8. It's slice of Ginger.
9. It's of Salt and mushroom seasoning.

A major factor in its popularity here is how quick and easy it is to make. With great stock at hand, even something really simple like napa cabbage and tofu soup can taste heavenly. For Chinese… Boil pork bones, ginger, and water in a big soup/stock pot. Remove the pork bones and ginger, then drain to remove scums and.

How to make Tofu, beanpuff and cabbage soup step by step

1. Chop white cabbage and carrot into small bite size..
2. Slice ginger thinly into 3 to 4 cm length..
3. Half beanpuff and cut tofu into square size.
4. Soak dried shrimp for 5 mins and wash dried scallop. Dry and set aside..
5. Heat up pan and pour in dried shrimp and dried scallop. Stir fried till slightly brown..
6. Pour in boiling water, filling half pour and turn on high heat and bring to boil..
7. Once water is boiling, add in carrot, beanpuff, cabbage..
8. Twist red date and take out the seed before putting into the soup. Let it boil for 10 mins before putting tofu in..
9. Cover pot and put into thermal pot. Let it rest for at least an hour for better taste..
10. Add salt, bit of mushroom seasoning and ginger to serve..

This vegetarian vegetable tofu soup is made with enoki mushrooms and tofu. Salt and white pepper to taste. The spicy and tangy broth is full of colorful vegetables and tender cubes of tofu. The sourness of the hot and sour soup comes from vinegar. The sour flavor helps keep And, as I found, while the soup sits in your fridge, the pretty purple from the cabbage bleeds.