Perfect Ground Beef Fried Rice Recipe

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Ground Beef Fried Rice. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Ground Beef Fried Rice as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an dinner try this Ground Beef Fried Rice recipe. This Ground Beef Fried Rice make for a yummy summer dinner that you can make it easy. The Ground Beef Fried Rice recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Ground Beef Fried Rice recipe.

Ground Beef Fried Rice.

Before preparing the dish, I have done some research on how to cook Ground Beef Fried Rice easily with perfect taste. You can have Ground Beef Fried Rice using 13 ingredients and 7 steps. Here is how you achieve it.

Delicious Ground Beef Fried Rice Recipe Ingredients

1. It's 4 tbs of soy sauce - divided.
2. Prepare 1 tbs of worcestershire sauce.
3. It's 2 tsp of oyster sauce.
4. Prepare 2 tsp of ginger paste.
5. It's 2 tsp of minced garlic.
6. Prepare 1 tsp of sriracha.
7. You need 1 tsp of toasted sesame oil.
8. You need 1 lb of lean ground beef.
9. Prepare 1 of small yellow onion - chopped.
10. Prepare 1 cup of frozen sweet peas.
11. You need 2 tbs of butter.
12. It's 4 cups of cold cooked white rice.
13. Prepare 2-3 of large eggs - beaten (depends on how much you like).

How to make Ground Beef Fried Rice step by step

1. In a small bowl wisk together 2 tbs soy sauce with next 6 ingredients listed. Set aside..
2. Heat a large deep sided skillet over medium high heat. Add ground beef crumble to cook. When beef is about half done (about 4 minutes in) stir in onion. Continue cooking, stirring occasionally until meat is fully browned. About 5 minutes more..
3. When beef is cooked stir in frozen peas. Cook 2 minutes to heat peas, stirring frequently. Stir in sauce to coat everything. Cook 2 minutes more stirring constantly. Transfer beef mixture to a bowl. Set aside..
4. Rinse skillet and bowl used for sauce. Beat eggs in bowl and set aside. Spray skillet generously with nonstick spray and return to stove over medium heat..
5. Add butter to skillet. When melted stir in rice to coat with butter. Continue cooking rice until about 2-3 minutes, stirring constantly..
6. Push rice out toward the edges of skillet to make an empty space in the center. Pour egg in center. Cook as if making scrambled egg without mixing into rice..
7. When egg is cooked stir it and rice together. Add 2 tbs soy sauce stir to combine. Cook 2 minutes stirring constantly. Stir in ground beef mixture to combine thoroughly. Taste and adjust seasoning as desired. Enjoy!.