Tasty Salted egg fried rice Recipe

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Salted egg fried rice. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Salted egg fried rice as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy yummy snack you should try this Salted egg fried rice recipe. This Salted egg fried rice make for a tasty summer dinner that you can make it easy. The Salted egg fried rice recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Salted egg fried rice recipe.

Salted egg fried rice. Salted egg has been the "it" ingredient in Asia for a few years now, so time for me to use it! Fried rice is an easy and delicious way to use salted egg. Salted egg fried rice can be simple or fancy.

We just do delicious and this salted egg fried rice, as simple as it is to make, is so deliciously complex in flavors. And for an umami touch, I topped it with furikake. Watch our video to find out how to make egg-fried and discover just how easy it is. Before preparing the dish, I have done some research on how to cook Salted egg fried rice easily with yummy taste. You can have Salted egg fried rice using 10 ingredients and 11 steps. Here is how you achieve that.

Delicious Salted egg fried rice Recipe Ingredients

1. Prepare 1 1/2 cup of rice.
2. You need 1 of salted egg.
3. You need 2 of dried scallop.
4. Prepare 1 cup of frozen vegetables.
5. It's 1 of sesame oil.
6. It's 2 tbsp of soy sauce.
7. Prepare 1 cup of luncheon meat.
8. It's 1/2 cup of onion, chopped.
9. You need 1 pinch of salt.
10. It's 1 pinch of pepper.

This recipe is similar to the easy veg fried rice I shared before. Adjust salt and spice as needed. Garnish egg fried rice with some spring onions and serve. Homemade Salted Eggs prepared using the brining method with chicken or duck eggs cured in a The egg white has a sharp salty taste and the yolk is rich and fatty.

How to make Salted egg fried rice from scracth

1. Cook rice and refrigerate overnight to draw moisture from rice.
2. Soak dried scallops in water. After at least 3 hours, pull apart to strips. Set aside water used to soak dried scallops.
3. Cook frozen vegetables separately and set aside.
4. Add oil to medium hot pan.
5. Add onions and stir fry, for around 1 minute.
6. Add in luncheon meat, dried scallops and vegetables, stir fry for around 2 to 3 minutes.
7. Add in rice and toss.
8. Add salt, pepper and soy sauce.
9. Create well and add in salted eggs.
10. Cook eggs for around 2-3 minutes.
11. Add sesame oil to taste.

They are often boiled and eaten Couple eggs, some lup cheung and a little fried rice + some Chinese mustard and shoyu to dip the. The rice came out pretty tasty for homemade Chinese food but it was a bit too salty for my palate. This quick & easy salmon recipe is a tasty twist on classic Chinese-style egg fried rice. Visit Tesco Real Food for more fish recipes & Chinese recipes. Stir it through the rice and taste it - you may need to add a little bit of salt.