Perfect Shrimp Scampi Linguine Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Shrimp Scampi Linguine. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Shrimp Scampi Linguine as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy and tasty dinner try this Shrimp Scampi Linguine recipe. This Shrimp Scampi Linguine make for a yummy summer dinner that you can make it easy. The Shrimp Scampi Linguine recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Shrimp Scampi Linguine recipe.

Shrimp Scampi Linguine.

Shrimp Scampi Linguine Before preparing the dish, I have done some research on how to cook Shrimp Scampi Linguine easily with yummy taste. You can have Shrimp Scampi Linguine using 12 ingredients and 7 steps. Here is how you achieve it.

Delicious Shrimp Scampi Linguine Recipe Ingredients

  1. You need 1 of olive oil to sautéed bottom of pan.
  2. Prepare 5 clove of minced garlic.
  3. It's 1/4 cup of white cooking wine.
  4. You need 1 stick of unsalted butter.
  5. You need 1 tbsp of lemon zest.
  6. Prepare 1 of fresh lemon juice.
  7. You need 1/2 small of orange pepper slivered.
  8. Prepare 1 packages of fresh shrimp.
  9. It's 1/2 pints of cherry tomatoes cut in halves.
  10. Prepare of salt for water to boil pasta.
  11. You need 1 box of linguine.
  12. Prepare 1 tbsp of chopped parsley.

How to make Shrimp Scampi Linguine from scracth

  1. Add water to pan and boil pasta according to box directions..
  2. Using a large sauce pan with the flame on medium, add just enough olive oil to bottom of pan to sauteed ingredients..
  3. Add minced garlic cloves and let it cook alone. Just until you smell the aroma in the air. Be careful not to burn, garlic cooks quickly..
  4. Now add the white wine and let cook for about 3 minutes. Add butter. When melted add your orange pepper slivers and cook for about 4-5 minutes. You still want your veggies to have a little bite to them. You can now add your lemon zest and fresh lemon juice to the pan..
  5. Add fresh, cleaned and deveined shrimp to pan along with your cherry tomatoes. Cook until shrimp gets their pink color. Be careful not to over cook! You'll then have tough overcooked shrimp. Turn stove top off..
  6. Drain pasta. Add to sauce pan and incorporate all ingredients. It's easier to use a set of tongs. It helps blend much better. Add a little more olive oil. Just enough to make the dish more wet. Add whole pan to a large serving dish..
  7. Last add the chopped parsley on top the pasta. Walla, Perfection!.