Delicious Zesty Shrimp Scampi Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Zesty Shrimp Scampi. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Zesty Shrimp Scampi as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an dinner you should try this Zesty Shrimp Scampi recipe. This Zesty Shrimp Scampi make for a tasty summer dinner that you can make it easy. The Zesty Shrimp Scampi recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Zesty Shrimp Scampi recipe.

Zesty Shrimp Scampi.

Zesty Shrimp Scampi Before preparing the dish, we have done some research on how to cook Zesty Shrimp Scampi easily with perfect taste. You can cook Zesty Shrimp Scampi using 4 ingredients and 6 steps. Here is how you achieve that.

Tasty Zesty Shrimp Scampi Recipe Ingredients

  1. It's 2 lbs of shrimp.
  2. Prepare 2 tablespoons of olive oil.
  3. It's 2 tablespoons of seafood rub.
  4. Prepare 4 tablespoons of butter.

How to make Zesty Shrimp Scampi from scracth

  1. Clean and remove tails from shrimp. NOTE if shrimp are frozen thaw under cold running water..
  2. Marinate shrimp in olive oil and seafood rub. Pour oil and rub over shrimp and mix well!.
  3. Cover with paper towel and let sit for 15 minutes..
  4. In large skillet melt butter and add shrimp..
  5. Saute over medium heat for 2 minutes per side or until fully pink..
  6. Serve over rice or noodles..