Perfect Tunafish-Ham Sandwich Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Tunafish-Ham Sandwich. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Tunafish-Ham Sandwich as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an dinner try this Tunafish-Ham Sandwich recipe. This Tunafish-Ham Sandwich make for a tasty summer dinner that you can make it easy. The Tunafish-Ham Sandwich recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Tunafish-Ham Sandwich recipe.

Tunafish-Ham Sandwich.

Tunafish-Ham Sandwich Before preparing the dish, I have done some research on how to cook Tunafish-Ham Sandwich easily with yummy taste. You can have Tunafish-Ham Sandwich using 9 ingredients and 3 steps. Here is how you cook it.

Perfect Tunafish-Ham Sandwich Recipe Ingredients

  1. It's 5 ounces of canned tuna fish.
  2. You need 2 slices of ham luncheon meat.
  3. You need 3 slices of bread.
  4. You need 2 teaspoon of mayonnaise to smear on 2 slices of bread.
  5. You need 3 tablespoons of mayonnaise.
  6. Prepare 1 teaspoon of sweet pickle relish.
  7. You need 1 teaspoon of yellow prepared mustard.
  8. You need 1 teaspoon of prepared horseradish sauce.
  9. You need As needed of pimento stuffed green olives garnish.

How to make Tunafish-Ham Sandwich from scracth

  1. Drain the tuna add to a bowl. Add the mayonnaise, mustard, horseradish sauce, and pickle relish. Mix together..
  2. Smear just a bit of mayonnaise on 2 slices of bread. Add a slice of ham to each of the mayonnaise'd slices of bread. Then add tuna on top of the ham..
  3. Stack the two fixed up slices of bread. Put the top on it, add olives and serve. I hope you enjoy!!!!!.