Delicious Philly Cheesesteak Casserole Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Philly Cheesesteak Casserole. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Philly Cheesesteak Casserole as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an dinner you should try this Philly Cheesesteak Casserole recipe. This Philly Cheesesteak Casserole make for a yummy summer dinner that you can make it easy. The Philly Cheesesteak Casserole recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Philly Cheesesteak Casserole recipe.

Philly Cheesesteak Casserole.

Philly Cheesesteak Casserole Before preparing the dish, I have done some research on how to cook Philly Cheesesteak Casserole easily with perfect taste. You can cook Philly Cheesesteak Casserole using 11 ingredients and 5 steps. Here is how you achieve that.

Tasty Philly Cheesesteak Casserole Recipe Ingredients

  1. Prepare 1.5 pound of lean ground beef.
  2. It's 2 of green peppers.
  3. You need 1 of yellow onion.
  4. Prepare 1/4 cup of heavy cream.
  5. Prepare 4 of large eggs.
  6. Prepare 1 teaspoon of hot sauce.
  7. It's 1 teaspoon of Worcestershire sauce.
  8. It's 8 slices of provolone cheese.
  9. You need 1 teaspoon of Lawrys Seasoning Salt.
  10. You need 1 teaspoon of garlic powder.
  11. You need to taste of Salt and pepper,.

How to make Philly Cheesesteak Casserole step by step

  1. Preheat oven to 375. Brown ground beef with the lawry's, garlic powder and salt and pepper until almost cooked through, then add sliced peppers and onions. I did mine in strips, but do it how you prefer..
  2. In a bowl combine eggs, cream and sauces. Mix well..
  3. Drain meat mixture and place in a baking pan. Pour egg mixture over the meat, place sliced cheese on top..
  4. Bake until the egg mixture is set and cheese is bubbly and browned. My oven did this in about 25 minutes. Allow to sit 5 minutes..
  5. .