Perfect Cheesesteak Potato Skillet Recipe

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This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Cheesesteak Potato Skillet. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Cheesesteak Potato Skillet as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy yummy snack you should try this Cheesesteak Potato Skillet recipe. This Cheesesteak Potato Skillet make for a tasty summer dinner that you can make it easy. The Cheesesteak Potato Skillet recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Cheesesteak Potato Skillet recipe.

Cheesesteak Potato Skillet. Place beef in skillet with potatoes, pushing potatoes around beef. Sprinkle with cheese; cover and heat until cheese is melted. Since I love All Things Cheesesteak (like this Philly Cheesesteak Potato Chowder or this BBQ But I wanted to make them look extra special, so I baked them in mini cast iron skillets, and I think it's a.

Cheesesteak Potato Skillet This skillet dinner will have you drooling if you love cheesesteak! Cover the pan then cook for a few more. Cheesesteak Potato Skins from Delish.com are perfect for your Super Bowl spread. Before preparing the dish, we have done some research on how to make Cheesesteak Potato Skillet easily with perfect taste. You can cook Cheesesteak Potato Skillet using 12 ingredients and 6 steps. Here is how you cook that.

Perfect Cheesesteak Potato Skillet Recipe Ingredients

  1. It's 300-350 g of super thin sliced rib eye steak (Korean BBQ style beef).
  2. You need 3 of large potatoes, diced medium-small.
  3. You need 2 of bell peppers sliced thin (any colour).
  4. You need 6-8 of mushrooms, sliced.
  5. You need 1 of medium-large onion, thin sliced.
  6. Prepare to taste of Salt and black pepper,.
  7. You need 3 tbsp of olive oil.
  8. Prepare 1 tbsp of Worcestershire sauce.
  9. Prepare to taste of Garlic and Herb Mrs. Dash,.
  10. You need 1/4 cup of cream cheese.
  11. You need 2 tsp of grainy dijon mustard.
  12. You need 1/2 of shredded sharp cheddar cheese.

Meanwhile, make filling: In a large skillet over medium heat, heat remaining tablespoon oil. If you'd rather have traditional mashed potatoes with yours, just scoop the potatoes out before you make the gravy and prepare them as you. Steak. ½ pound baby red potatoes, halved. ¼ cup extra-virgin olive oil, divided. On the same skillet, place half of the potatoes around the skillet to cover the bottom.

How to make Cheesesteak Potato Skillet step by step

  1. In a cast iron skillet, add 1 tbsp of olive oil, add your onions and thin beef. Add Worcestershire sauce and lots of fresh cracked black pepper (or to taste)Cook on medium-high until onions are soft and beef is cooked through. Once done, remove and set aside in a bowl..
  2. Add 1 tbsp of olive oil again to the skillet, add your diced potatoes. Add the remaining tbsp of olive oil and season with Mrs. Dash and salt and pepper to taste. Cook on medium-low for about 15 min (I popped a lid on to trap some steam to help potatoes cook along) mix occasionally to prevent sticking..
  3. Once the potatoes are about 80% cooked through, add the mushrooms and peppers, add more salt and pepper to taste (if needed)stir and cook another 10 min, stirring occasionally again. (I popped a lid on at this point as well).
  4. You can turn off the heat at this point (there's enough heat retained in the cast iron now) add your cream cheese and dijon and stir to combine with everything and until the cream cheese is melted..
  5. Top the skillet with your beef and onion mixture, add your shredded cheddar on top.
  6. Set under the broiler for about 5 min and enjoy this RIDICULOUS delish meal..

Philly cheesesteaks mean thinly sliced beef and sautéed onions and bell peppers tucked into a hoagie roll and smothered with melted cheese. When I want the classic flavors of one of America's most. Juicy skillet steak, potatoes, garlic and rosemary. Pair with sautéed green beans for a simple yet elegant supper. More Ways to Search: Recipe Index · Ingredients Index.