Delicious Yummy Stuffed Shells With Ground Beef Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Yummy Stuffed Shells With Ground Beef. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Yummy Stuffed Shells With Ground Beef as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy and tasty dinner you should try this Yummy Stuffed Shells With Ground Beef recipe. This Yummy Stuffed Shells With Ground Beef make for a yummy summer dinner that you can make it easy. The Yummy Stuffed Shells With Ground Beef recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Yummy Stuffed Shells With Ground Beef recipe.

Yummy Stuffed Shells With Ground Beef.

Yummy Stuffed Shells With Ground Beef Before preparing the dish, we have done some research on how to cook Yummy Stuffed Shells With Ground Beef easily with delicious taste. You can have Yummy Stuffed Shells With Ground Beef using 16 ingredients and 12 steps. Here is how you cook it.

Tasty Yummy Stuffed Shells With Ground Beef Recipe Ingredients

  1. Prepare 1 box of 18 Jumbo Pasta Shells.
  2. You need 1 lb of Ground Beef.
  3. Prepare 2 tbsp of Chopped Onions.
  4. Prepare 1 can of 12 Oz can tomato sauce.
  5. You need 1 can of 14 Oz Tomato paste.
  6. You need 1 tsp of Salt.
  7. You need 1 tsp of Dried oregano.
  8. Prepare 1 tsp of Garlic Powder.
  9. You need 2 of Eggs.
  10. You need 1 oz of 15 Ounce Container whole milk Ricotta Cheese.
  11. You need 1 packages of 8oz bag of Mozzarella whole milk low moisture Cheese.
  12. You need 1 cup of Parmesan Cheese.
  13. It's 2 tbsp of Dried Parsley.
  14. It's 1 tsp of Salt.
  15. Prepare 1 tsp of Ground Pepper.
  16. Prepare 1 tsp of Flaky Pepper.

How to make Yummy Stuffed Shells With Ground Beef from scracth

  1. Preheat oven to 375°F.
  2. Fill a large pot with water and bring to a boil.
  3. Drop in the pasta shells until it comes back to a boil. Cook only until a lil firm in the middle still..
  4. While the shells are cooking brown beef and onions until no longer pink. Drain excess grease.
  5. Stir in the Tomato sauce, tomato paste, salt, oregano, and garlic powder., and flaky pepper. Bring to a simmer and cook for about 5-8 minutes.
  6. Spread half of the beef mixture into the bottom of a glass baking dish.
  7. Beat eggs in a mixing bowl. Stir in Regatta Cheese, half the bag of Mozzarella cheese, parmesan cheese, parsley, salt and pepper.
  8. Drain cooked noodles and run under cold water to make them easy to handle.
  9. Spoon cheese mixture into each shell and set the in rows in the glass baking dish.
  10. After all shells are complete, pour the remaining meat mixture over the top of the completed shells. Top with the rest of the bag of Mozzarella Cheese.
  11. Bake in the preheated oven about 30 minutes.
  12. Dig in and enjoy!.