Yummy Appetizer 4.0 Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Appetizer 4.0. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Appetizer 4.0 as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy and tasty dinner try this Appetizer 4.0 recipe. This Appetizer 4.0 make for a yummy summer dinner that you can make it easy. The Appetizer 4.0 recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Appetizer 4.0 recipe.

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Delicious Appetizer 4.0 Recipe Ingredients

  1. It's of flour.
  2. Prepare of Vegetable oil, Enough to deep fry.
  3. Prepare of baking powder.
  4. You need of chicken Franks or any other thing you wish to use.
  5. Prepare of black pepper.
  6. It's of salt.
  7. It's of tea spoon of vanilla extract.
  8. You need of water.
  9. You need of powdered milk.
  10. You need of sugar.
  11. It's of egg whisked.
  12. You need of Skewers.

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How to make Appetizer 4.0 step by step

  1. Unwrap your chicken Franks, cut them in half and insert your skewers in them and set aside..
  2. In a bowl, pour you dried ingredients flour, milk, sugar, salt, baking power, pepper, and stir it all up until it all mixed well.
  3. Pour water into the mix and stir with a whisker.
  4. Pour a spoon of vegetable oil.
  5. Pour in the whisked egg and half tea spoon of vanilla extract.
  6. Whisk well an make sure the consistency in not watery but in between thick and a bit watery(pancake consistency).
  7. Next is to put oil on fire and allow it get hot.
  8. One the oil is hot enough, u can start dipping the chicken frank into the mixture and straight to the hot oil. Allow it fry for 7 to 8 seconds on both sides and serve..
  9. You can serve with any dipping of your choice though I didn't serve with a dipping.

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