Tasty Ground Beef Torta Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Ground Beef Torta. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Ground Beef Torta as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy yummy snack try this Ground Beef Torta recipe. This Ground Beef Torta make for a yummy summer dinner that you can make it easy. The Ground Beef Torta recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Ground Beef Torta recipe.

Ground Beef Torta.

Ground Beef Torta Before preparing the dish, we have done some research on how to cook Ground Beef Torta easily with delicious taste. You can have Ground Beef Torta using 10 ingredients and 6 steps. Here is how you cook it.

Tasty Ground Beef Torta Recipe Ingredients

  1. Prepare 3/4 cup of ground beef taco meat; see my "picadillo" recipe.
  2. You need 1 of telera roll.
  3. It's 2/3 cup of refried pinto beans.
  4. Prepare 1 slice of bacon; medium dice.
  5. It's 1/4 of avocado; thick slices.
  6. It's 1/4 of red onion; julienne.
  7. You need 1/2 cup of sugar.
  8. Prepare 1/2 cup of salt.
  9. You need 2/3 cup of water.
  10. It's 2/3 cup of white vinegar.

How to make Ground Beef Torta from scracth

  1. Heat taco meat in a non-stick pan. Use beef stock, tomato puree, or salsa to help retain moisture if desired..
  2. Slowly render fat from bacon in a saute pan. Remove bacon. Eat it or top the torta!.
  3. Add refried beans and heat slowly until hot..
  4. Combine water, vinegar, sugar, and salt in a small sauce pot or shallow saute pan. Bring to a boil. Add onions. Boil for one minute. Remove pot from heat. Super quick pickled red onions!.
  5. Slice bread and layer as follows. Beans, meat, and then avocado slices. Toast in a pre-heated panini press sprayed with non-stick cooking spray until bread is crispy..
  6. Variations; Salsa, sauteed onions, peppers, garlic, goat cheese, queso fresco, cotija, Chihuahua cheese, tomatoes, lettuce, cilantro.