Tasty Ground Beef Pot Pie Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Ground Beef Pot Pie. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Ground Beef Pot Pie as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy yummy snack you should try this Ground Beef Pot Pie recipe. This Ground Beef Pot Pie make for a tasty summer dinner that you can make it easy. The Ground Beef Pot Pie recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Ground Beef Pot Pie recipe.

Ground Beef Pot Pie.

Ground Beef Pot Pie Before preparing the dish, we have done some research on how to make Ground Beef Pot Pie easily with delicious taste. You can cook Ground Beef Pot Pie using 11 ingredients and 7 steps. Here is how you cook that.

Delicious Ground Beef Pot Pie Recipe Ingredients

  1. It's 1 of psychobetty's pie crust recipe.
  2. You need 1/2 lb of ground beef.
  3. It's 1/2 small of onion, chopped.
  4. Prepare 1 tsp of minced garlic.
  5. You need 2 tbsp of flour.
  6. It's 2 cup of beef broth.
  7. Prepare 1/2 packages of frozen mixed vegetables.
  8. Prepare 1/4 cup of milk, cream or ½ & ½.
  9. Prepare 1 tsp of salt and pepper.
  10. You need 1 of egg, beaten with a splash of water.
  11. You need 1 pinch of coarse sea salt for dusting of top layer of pie crust.

How to make Ground Beef Pot Pie step by step

  1. Preheat oven to 350°..
  2. Over medium high heat cook ground beef until browned. Add onions and sweat for 5 minutes. Add garlic and cook for 2 more minutes..
  3. Add flour to the ground beef mixture. Stir for one minute and then slowly whisk the beef broth in, scraping up any browned bits on the bottom of the pan..
  4. Once mixture thickens add salt and pepper to taste. Add milk and bring back up to a simmer. Stir in mixed vegetables and remove from heat. Cool slightly..
  5. Prepare your pie pan with half of the dough rolled out for the bottom and the remaining rolled out for top layer..
  6. Pour ground beef mixture into the pie pan over the bottom crust. Fit the top crust over the ground beef mixture. Brush egg wash over the top generously. Sprinkle coarse sea salt over the egg wash..
  7. Bake for 20-25 minutes or until golden brown and bubbling. Serve with a nice leafy salad ir green vegetable..