Yummy Grandma's Sloppy Joe's Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Grandma's Sloppy Joe's. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Grandma's Sloppy Joe's as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an dinner you should try this Grandma's Sloppy Joe's recipe. This Grandma's Sloppy Joe's make for a tasty summer dinner that you can make it easy. The Grandma's Sloppy Joe's recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Grandma's Sloppy Joe's recipe.

Grandma's Sloppy Joe's.

Grandma's Sloppy Joe's Before preparing the dish, I have done some research on how to make Grandma's Sloppy Joe's easily with perfect taste. You can cook Grandma's Sloppy Joe's using 9 ingredients and 6 steps. Here is how you achieve it.

Yummy Grandma's Sloppy Joe's Recipe Ingredients

  1. Prepare 1 lb of ground beef... I use sirloin most of the time.
  2. You need 1 1/2 cup of onion chopped.
  3. Prepare 1 1/2 cup of celery chopped.
  4. You need 1 can of condensed tomato soup.
  5. It's 1/2 cup of ketchup.
  6. You need 1 1/2 tsp of cumin.
  7. You need 1 dash of salt and pepper to taste.
  8. You need 6 slice of any kinda buns.
  9. Prepare 6 slice of cheese (I use any kind of cheese). but grma used cheddar or American.

How to make Grandma's Sloppy Joe's from scracth

  1. I chop my onions and celery then saute w a little butter till its kinda a mush consistency..
  2. meanwhile im browning the ground beef. drain.
  3. add the beef, veggies & spices together in a medium sauce pan on med to low heat..
  4. add the remainder of the ingredients (tomato soup and ketchup) on medium to low heat..
  5. turn down heat and simmer for 20-30 mins..
  6. serve on any kinda bun.. I like mine on a open faced toasted bun w a slice of cheddar on top.