Tasty Ssam Lettuce Wraps Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Ssam Lettuce Wraps. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Ssam Lettuce Wraps as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy and tasty dinner you should try this Ssam Lettuce Wraps recipe. This Ssam Lettuce Wraps make for a yummy summer dinner that you can make it easy. The Ssam Lettuce Wraps recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Ssam Lettuce Wraps recipe.

Ssam Lettuce Wraps.

Ssam Lettuce Wraps Before preparing the dish, I have done some research on how to cook Ssam Lettuce Wraps easily with delicious taste. You can have Ssam Lettuce Wraps using 8 ingredients and 6 steps. Here is how you cook it.

Tasty Ssam Lettuce Wraps Recipe Ingredients

  1. It's 1 lb of bacon or.
  2. You need 1 lb of stew meat sliced thinly.
  3. Prepare 2 cups of white or brown rice.
  4. It's 1 head of green leaf lettuce.
  5. You need 3 of green onions.
  6. It's 4-5 of garlic cloves (minced).
  7. It's 1 1/2 tsp of sesame seed oil.
  8. Prepare 1/2 tsp of sugar.

How to make Ssam Lettuce Wraps step by step

  1. Add 2 cups of rice to your rice cooker. Or follow directions for stove top..
  2. In medium pan or pot cut up bacon in 3 quarters..
  3. While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.).
  4. 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined..
  5. Wash your lettuce..
  6. When rice is finally done. Make your wraps and chove your face full..