This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!
It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Deep Fried Potatoes / Hash Browns. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Deep Fried Potatoes / Hash Browns as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!
If you are looking for an easy and tasty dinner try this Deep Fried Potatoes / Hash Browns recipe. This Deep Fried Potatoes / Hash Browns make for a tasty summer dinner that you can make it easy. The Deep Fried Potatoes / Hash Browns recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Deep Fried Potatoes / Hash Browns recipe.
Deep Fried Potatoes / Hash Browns.
Before preparing the dish, we have done some research on how to make Deep Fried Potatoes / Hash Browns easily with yummy taste. You can cook Deep Fried Potatoes / Hash Browns using 7 ingredients and 5 steps. Here is how you achieve it.
Delicious Deep Fried Potatoes / Hash Browns Recipe Ingredients
- You need 1 of potato.
- You need to taste of butter.
- Prepare 1/2 tsp of italian seasoning.
- You need 1/4 tsp of seasoned salt.
- Prepare 1/4 tsp of paprika.
- You need 1/8 tsp of black pepper.
- It's 1/8 tsp of cayenne pepper.
How to make Deep Fried Potatoes / Hash Browns step by step
- Wash, peel, and cube potato into 1/4" cubes.
- Dry on paper towel and pat dry.
- Deep fry potato for 10 minutes.
- Melt butter and combine with spices.
- Coat fried potato cubes with butter mixture.