Appetizing Yellow/Turmeric Rice in Rice Cooker Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Yellow/Turmeric Rice in Rice Cooker. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Yellow/Turmeric Rice in Rice Cooker as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an dinner try this Yellow/Turmeric Rice in Rice Cooker recipe. This Yellow/Turmeric Rice in Rice Cooker make for a tasty summer dinner that you can make it easy. The Yellow/Turmeric Rice in Rice Cooker recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Yellow/Turmeric Rice in Rice Cooker recipe.

Yellow/Turmeric Rice in Rice Cooker.

Yellow/Turmeric Rice in Rice Cooker Before preparing the dish, I have done some research on how to cook Yellow/Turmeric Rice in Rice Cooker easily with yummy taste. You can cook Yellow/Turmeric Rice in Rice Cooker using 13 ingredients and 2 steps. Here is how you achieve it.

Yummy Yellow/Turmeric Rice in Rice Cooker Recipe Ingredients

  1. Prepare 450 gr of rice, rinse and drain.
  2. You need 3 of garlic cloves, minced.
  3. You need 3 of shallots, finely chopped.
  4. It's 2 tsp of turmeric powder.
  5. It's 1/2 tsp of grated ginger.
  6. You need 1/2 tsp of coriander powder.
  7. It's 1 tsp of salt.
  8. You need 2 of bay leaves.
  9. It's 2 of kaffir lime leaves.
  10. You need 1 of lemongrass, white part only, bruised.
  11. Prepare 225 gr of thick coconut milk.
  12. You need 370 ml of water.
  13. It's 1/2 tsp of lemon juice (optional), used to brightened the yellow color.

How to make Yellow/Turmeric Rice in Rice Cooker step by step

  1. Put all ingredients into the rice cooker. Stir until well blended. Press the "cook" button..
  2. After it's cooked, fluff it around then close the lid. Let it set in "warm" for 5-10 minutes. Serve it warm as side dish..