Perfect Banana Muffins Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Banana Muffins. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Banana Muffins as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy and tasty dinner try this Banana Muffins recipe. This Banana Muffins make for a tasty summer dinner that you can make it easy. The Banana Muffins recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Banana Muffins recipe.

Banana Muffins.

Banana Muffins Before preparing the dish, we have done some research on how to cook Banana Muffins easily with yummy taste. You can cook Banana Muffins using 16 ingredients and 5 steps. Here is how you cook that.

Tasty Banana Muffins Recipe Ingredients

  1. It's of Dry ingredients.
  2. You need 180 g of all-purpose flour.
  3. Prepare 4 g of baking powder.
  4. Prepare 6 g of baking soda.
  5. Prepare 5 g of salt.
  6. It's 3 g of cinnamon powder.
  7. You need 1 g of all spice.
  8. Prepare of Wet ingredients.
  9. It's 3 of bake Banana.
  10. You need 2 of room temperature eggs.
  11. You need 78 g of melted butter.
  12. It's 5 ml of vanilla extract.
  13. Prepare 60 ml of whole milk yoghurt.
  14. Prepare 120 grams of sugar.
  15. It's of Topping.
  16. You need of Crushed walnuts.

How to make Banana Muffins step by step

  1. Mix dry ingredients.
  2. Mix wet ingredients.
  3. Combined wet and dry ingredients very gently.
  4. Place mixture, add topping, put in pre-heated oven.
  5. Bake 190c for 5 minutes, and 177c for 15 minutes.