Delicious Breakfast Bowl Batch 3 Recipe

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Breakfast Bowl Batch 3. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Breakfast Bowl Batch 3 as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy yummy snack you should try this Breakfast Bowl Batch 3 recipe. This Breakfast Bowl Batch 3 make for a yummy summer dinner that you can make it easy. The Breakfast Bowl Batch 3 recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Breakfast Bowl Batch 3 recipe.

Breakfast Bowl Batch 3.

Before preparing the dish, we have done some research on how to cook Breakfast Bowl Batch 3 easily with perfect taste. You can cook Breakfast Bowl Batch 3 using 15 ingredients and 6 steps. Here is how you achieve that.

Delicious Breakfast Bowl Batch 3 Recipe Ingredients

1. It's of Eggs.
2. You need 6 of large eggs.
3. You need 1/3 teaspoon of salt.
4. Prepare 1/3 teaspoon of ground black pepper.
5. It's 3 tablespoons of butter.
6. You need of Potatoes.
7. You need 1-1/2 pound of red potatoes.
8. It's 1/2 cup of crispy smoked bacon.
9. Prepare 1/2 cup of fried smoked ham.
10. You need 1/2 of small onion.
11. You need 1/3 cup of water to steam.
12. Prepare 1 cup of gouda cheese chunks.
13. Prepare 1 teaspoon of salt.
14. You need 1 teaspoon of ground black pepper.
15. It's 3 tablespoons of chopped chives.

How to make Breakfast Bowl Batch 3 from scracth

1. Fry the bacon get it crispy, and set aside, and save the drippings. Fry the ham in the bacon drippings. The ham will render also. When the ham is done set aside and save the drippings..
2. Wash the potatoes and slice to fry German style potatoes. Add the slices to the drippings and coat all the potatoes and fry..
3. Dice the onion add along with the spices. Fry turning every so often. Cut the cheese..
4. Start breaking the cheese into small chunks. Chop the bacon and ham. Keep frying and stirring the potatoes till fork tender..
5. Add the bacon, ham, and cheese. Add water cover and allow the cheese to steam melt..
6. Add the chives to the top of the potatoes. In another pan melt the butter for frying the eggs. Beat the eggs with salt and pepper. Fry in the skill till just done. Serve both in a bowl. I hope you enjoy!!!.