Yummy Banana Walnuts Muffins Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Banana Walnuts Muffins. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Banana Walnuts Muffins as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an easy yummy snack try this Banana Walnuts Muffins recipe. This Banana Walnuts Muffins make for a tasty summer dinner that you can make it easy. The Banana Walnuts Muffins recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Banana Walnuts Muffins recipe.

Banana Walnuts Muffins.

Banana Walnuts Muffins Before preparing the dish, I have done some research on how to cook Banana Walnuts Muffins easily with yummy taste. You can have Banana Walnuts Muffins using 12 ingredients and 3 steps. Here is how you achieve it.

Perfect Banana Walnuts Muffins Recipe Ingredients

  1. Prepare 1 of and 3/4 cups All Purpose Flour.
  2. Prepare 3 of overripe bananas.
  3. It's 3/4 tsp of baking powder.
  4. You need 1 tsp of baking soda.
  5. Prepare 1/2 tsp of salt.
  6. It's 1/2 tsp of ground cinnamon.
  7. It's 1/3 cup of brown sugar.
  8. Prepare 1 of large egg.
  9. Prepare 1/3 cup of extra virgin olive oil.
  10. Prepare 1/2 cup of milk.
  11. Prepare 1/3 cups of walnuts, chopped.
  12. You need of extra walnuts for toppings.

How to make Banana Walnuts Muffins from scracth

  1. Mix dry ingredients and wet ingredients on separate mixing bowls..
  2. AGAIN: Don't over mix it to maintain the fluffiness. Some adds cornstarch so it will be chewy, but it's up to you. 1 tsp of cornstarch is optional..
  3. Prepare them in your baking pans. Bake for 25 to 30 minutes. 350 degrees F..