Appetizing Breakfast Egg Cups Recipe

Bac to School Recipes also Fall Delicious, fresh and tasty Recipes.

This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new and brings some joy. Stay safe!

It is quick and easy to prepare and also brings healthy fiber into your kitchen - our Breakfast Egg Cups. Since you cook the peppers in the oven, it becomes particularly aromatic and goes perfectly with gnocchi, hard cheese and balsamic cream. If there is anything left over, you can also use the Breakfast Egg Cups as a great lunch side dish the next day. Good Appetite! Fast, faster, express! With our express recipes you can conjure up a balanced and, above all, delicious dish on the table in no time!

If you are looking for an dinner you should try this Breakfast Egg Cups recipe. This Breakfast Egg Cups make for a yummy summer dinner that you can make it easy. The Breakfast Egg Cups recipe today I am going to share will surely make you relish the taste of home. Let’s explore the Breakfast Egg Cups recipe.

Breakfast Egg Cups.

Breakfast Egg Cups Before preparing the dish, I have done some research on how to cook Breakfast Egg Cups easily with perfect taste. You can have Breakfast Egg Cups using 8 ingredients and 6 steps. Here is how you cook it.

Yummy Breakfast Egg Cups Recipe Ingredients

  1. You need 10 of eggs.
  2. It's 1/8 teaspoon of black pepper.
  3. It's 1/8 teaspoon of salt.
  4. Prepare 1/4 cup of heavy cream.
  5. It's 1 cup of shredded breakfast fiesta cheese.
  6. You need of Sprinkle imitation bacon bits.
  7. Prepare of Butter cooking spray.
  8. You need of Cheese for topping.

How to make Breakfast Egg Cups step by step

  1. Combine all ingredients in a large bowl and whisk until mixture is fully combined.......
  2. Pour mixture into a muffin pan that has been sprayed with butter cooking spray.......
  3. Top off each egg cup with any leftover shredded cheese.......
  4. Bake in a preheated 375 degree oven for 20 minutes or until eggs are set......
  5. Let eggs rest in muffin tin for 10 minutes, then remove and place on a serving platter......
  6. Serve and enjoy 😉!.